The ultimate pub pie returns! 🐮🥧
- Tom Shepherd News

- Sep 16
- 1 min read
Updated: Oct 8

It's rich, it's decadent and it's delicious!
Inspired by his infamous Great British Menu banquet-winning Desperate Dan's Cow Pie, Tom joined forces earlier this year with the team at Marston's to create their "Best Ever Pub Pie", and after a record sell-out in the spring, it has made a return to over one hundred of their premium pubs this autumn - while stocks last!
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We’re immensely proud to bring back Our Best Ever Pub Pie, a true masterpiece made in collaboration with Michelin Star Chef, Tom Shepherd and born from his celebrated Great British Menu winning recipe!
It’s made with rich hand-pulled beef cheek and pulled beef shin, sweet and garlicky caramelised onions, separated by a thinly sliced, distinctively savoury, seasoned roasted potato layer, all encased within a deliciously textured beef fat shortcrust pasty. With a lip-smackingly good rich red wine sauce.
Earlier this year, this pie sold out in record time, so we’ve brought it back for the Autumn season. Don’t miss your chance to taste this incredible creation before it’s too late!
To find your nearest participating Marston's pub you can use their handy pub finder tool here.




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